The 2019 Cabernet Sauvignon is a pretty rich, bombastic wine, especially for Mayacamas. A blast of dark fruit, incense, tobacco, licorice, spice and mocha hits the palate. I would give the 2019 at least a few years in bottle to settle down, as it is quite the powerhouse today. This is an unusually flamboyant wine with plenty of richness and a bit less in the way of subtlety. The opulence of the vintage comes through loud and clear.
97 points, Antonio Galloni, Vinous (Feb 2023)
Medium to deep garnet-purple in color, the 2019 Cabernet Sauvignon erupts from the glass with a gorgeous perfume of blueberry compote, boysenberry preserves, and warm cassis leading to nuances of lavender, tar, tapenade, and fragrant soil. The medium to full-bodied palate is tightly wound with vibrant black fruit and savory nuances framed by very firm grainy tannins, finishing long with a minerally lift.
96+ points, Lisa Perrotti-Brown, Wine Independent (Jul 2024)
Moving to the current releases, the 2019 Cabernet Sauvignon is clearly on another level. Cassis, violets, spring flowers, and graphite, as well as a beautiful sense of minerality, all emerge on the nose, and it hits the palate with medium to full-bodied richness, fine, polished tannins, fabulous balance, and a great finish. This stunning bottle of Cabernet Sauvignon will drink nicely over the coming 30 years or more.
96 points, Jeb Dunnuck (Dec 2023)
Loaded with character and energy, this version reveals heavy notes of zesty sweet bay leaf and sassafras that infuse a core of steeped red currant and mulberry fruit, all carried by bright acidity and iron-laced tannins. The long finish pulls everything together, with the fruit, savory and mineral elements in harmony. Showing an old-school touch, this has a long life ahead. Best from 2025 through 2045. 4,000 cases made.
96 points, James Molesworth, Wine Spectator
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