A red with lots of currant, blackberry, fresh-herb and tobacco character. Hint of mushroom, too. It’s full and layered with polished, chewy tannins and a bright and fresh finish. Very long and focused. Give it time to come together. Very classic character here. Best after 2026.
95 points, James Suckling (Feb 2022)
Green pepper and herbaceous notes on the nose with minty eucalyptus alongside ripe cherry and blackcurrant aromas - so classic. A lovely mouthfeel here, smooth, well defined and preise. Quite direct, serious and darkly fruited - such a concentrated core - but with smooth tannins, a soft sweetness and freshness that lifts the overall frame. Balanced with succulence. Makes a lasting impact and impression. A great value pick.
94 points, Georgina Hindle, Decanter (Jan 2022)
The 2019 Cantemerle has a fruit-driven bouquet with opulent blackberry and blueberry fruit, certainly one of the most floral in the flight with pressed violets developing in the glass. The palate is medium-bodied with very supple tannins, fleshy and rounded, though I am looking for more tension and precision on the finish. This is a really fabulous Cantemerle that surely represents outstanding value. No excuse not to have this in your cellar. Tasted blind at the Southwold annual tasting.
93 points, Neal Martin, Vinous (Feb 2023)
Sweet berry, plum and cassis fruit, this is ripe with precision, finesse and tension, fragrant rose and black tea aromatics, balanced, easy to share, the finesse of Cantemerle is on full display, chalky with a scrape of graphite, plenty of Left Bank signature. 55hl/h yield, 40% new oak for ageing, Eric Boissenot consultant, Philippe Dambrine estate director.
93 points, Jane Anson (Mar 2025)
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