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2018 Chateau Margaux (750ml)

Cabernet Sauvignon from Margaux, Bordeaux, France

B-21 Top Recommendation
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Whether its what James Suckling describes as the "wonderful combination of refinement and power" in Chateau Margaux or the complexity and depth of Chateau Mouton Rothschild that Jeb Dunnuck declares "quintessential Pauillac," these top scoring vintages from two iconic First Growth estates are guaranteed not to disappoint, a terrific opportunity to fill in the cellar with 100 pt. gems or treat yourself to the one of a kind pleasures that only First Growth Bordeaux can deliver in every vintage at best on the market pricing.

A seductive Cabernet Sauvignon-dominated blend, Chateau Margaux' 82-hectare vineyard boasts some vines over 80 years of age, producing exceptional quality fruit which undergoes rigorous selection with typically only a third or less of production making the cut for the Grand Vin and typically aged for 18 to 24 months in 100% new French oak barrels made at their onsite cooperage. A top scoring selection ranging from the stunning 100 pt. 2009 Margaux just entering its window of drinkability to the alluring 100 pt. 2020 Margaux declared "a Margaux for the ages" by Inside Bordeaux's Jane Anson, every vintage shares the Grand Vin's signature refinement and meticulous balance, offering floral aromatics and lush dark fruit with dense silky tannins that promise decades of enjoyment and all "elegant and utterly compelling" in the words of the Wine Advocate's William Kelley. A sumptuous and rich Cabernet Sauvignon blend known for its unique artwork labels that change with each vintage, Chateau Mouton Rothschild shares Margaux's "insane ability to age" according to Inside Bordeaux's Jane Anson, its 83 hectare vineyard at Pauillac's highest elevation planted to 81% Cabernet Sauvignon averaging 50 years of age with some vines over 130 years with only 50% of the harvest making the final cut for the Grand Vin and always aged in 100% new French oak typically for 19 to 22 months. Described as a "multi-dimensional First Growth with a very persistent finish" by Vinous critic Neal Martin, the dazzling 100 pt. 2009 Chateau Mouton Rothschild is ready to enjoy after over a decade of pristine cellaring while the stunning 100 pt. 2010 Mouton is "a battleship of a wine" according to the Wine Spectator's James Molesworth and not far behind, every vintage revealing the estate's signature seductive texture, velvety tannins and incredible depth and ranging to the "ethereal" 100 pt 2020 Mouton Rothschild that James Suckling declares "hard to not drink now," highlighting its approachability while acknowledging the potential for decades of evolution.

Representing the upper echelon in the Bordeaux hierarchy, some of these remarkable First Growths boast over a decade of cellaring and others require patient cellaring before pulling the cork, but all are guaranteed to "blow you away any time" over the next several decades in the words of Jeb Dunnuck, delivered in perfect provenance at exceptional value pricing.

100WA
100JD
100JS
100WI
98V
98WS
98WE
98D

The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. This is classic Margaux at its most seductive, although it is, rather amazingly, approachable and absolutely delicious right now. But, to enjoy its full glory, you will want to cellar it for at least 6-8 years and then watch it metamorphize over the next 40+ years.

100 points, Lisa Perrotti-Brown, Wine Adovcate (Mar 2021)

Based on 90% Cabernet Sauvignon, 4% each of Merlot and Cabernet Franc, and 2% Petit Verdot, the 2018 Château Margaux is a magical, incredibly sexy expression of this Château that sports a dense purple color as well as a thrilling bouquet of blueberries, cassis, acacia flowers, scorched earth, sandalwood, and violets. Incredibly concentrated and full-bodied on the palate, it nevertheless has an almost Burgundian sense of finesse and elegance, with an ethereal texture, silky yet massive amounts of tannins, notable freshness, and brilliant length. The alcohol hit a whopping 14%, which is high by this estate's standards, but everything is flawlessly integrated, the balance is perfect, and I certainly can't find anything that could be better. This 2018 is going to be relatively drinkable at an early age (do your best to hide bottles for 7-8 years) yet last for 75+.

100 points, Jeb Dunnuck (Mar 2021)

So much ash, tobacco and earth to the bright blackberry and currant aromas. Flowers too. Fresh. Full-bodied with seamless tannins that spread across your palate and caress every square centimeter. It’s shows loads of ripe-berry, cherry, currant and chocolate character, as well as walnut and light cedar. Then the finish goes on for minutes. Extremely refined and elegant, despite the structure. 90% cabernet sauvignon, 4% cabernet franc, 4% merlot and 2% petit verdot. A joy to taste, but drink after 2025.

100 points, James Suckling (Feb 2022)

The 2019 Chateau Margaux is a blend of 90% Cabernet Sauvignon, 7% Merlot, 2% Cabernet Franc, and 1% Petit Verdot, with the first wine representing 37% of the harvest. Deep purple-black colored, it needs considerable coaxing to release scents of plum preserves, blueberry compote, and ripe blackcurrants, leading to nuances of violets, cedar chest, pencil shavings, wood smoke, and wet slate with a waft of black truffles. Medium to full-bodied, the palate is simply electric, with a firework display of mineral earth and black fruits and super-fine, firm, tannins, plus incredible tension, finishing with epic length and depth. "I'm surprised by the body," commented winemaker Philippe Bascaules as we tasted together. "During primeurs, the 2019 was full of charm. Now it is more concentrated, more powerful." Indeed.

100 points, Lisa Perrotti-Brown, Wine Independent (Apr 2022)

The 2018 Margaux is an infant. Today, the tannins are unusually searing, but then again, the 2018 is a wine in which all the elements are dialed up to the maximum. Time in the glass releases the fruit, revealing a luxurious, opulent Château Margaux built for the cellar. Cedar, tobacco, dried flowers and mint develop with a bit of coaxing. Rich, deep and utterly beguiling, the 2018 is a dramatic wine that will thrill readers lucky enough to own it.

98+ points, Antonio Galloni, Vinous (Mar 2021)

This struts along with supreme confidence, as a cashmere-textured structure effortlessly carries a prodigious set of warmed cassis, plum reduction and blackberry compote flavors, pulling in alder, bergamot, black and red tea and iron notes. Still manages to come across as restrained in the end. A beautiful wine. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2028 through 2040. 10,833 cases made.

98 points, James Molesworth, Wine Spectator (Mar 2021)

While this wine reflects the richness and density of the vintage, it also shows all the elegance of which a great Margaux is capable. The wine is powerful and beautifully structured, both ripe and restrained. It will age magnificently. Start to think about drinking from 2028.

98 points, Roger Voss, Wine Enthusiast (May 2021)

This is extremely powerful, with high tannin levels that are beautifully velvety and a real presence that is going to need a good 15 years before it softens. There are layers and layers of subtlety here, charcoal, earth, fresh acidity - a ton of serious character that needs time to inch towards opening. Grips on like a limpet - this needs a good half an hour in the glass to even begin to open, but as it does so you see clearly the finesse and precision of the fruit construction. Exceptionally good. 3.64pH, 2% Petit Verdot completes the blend, 36% of the harvest in the first wine. Bottled mid-September.

98 points, Jane Anson, Decanter (Nov 2020)

Alcohol By Volume: 14.00%
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$749.88
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