A graceful blanc de blancs, offering precision and harmony. Flavors of lemon curd, patisserie apricot and pear, and brioche, plus accents of chamomile and orchard blossoms, are enmeshed with well-honed acidity and a rich vein of minerally chalk, brine and smoke notes. Long and lightly spiced on the finely detailed finish. Disgorged November 2024. Drink now through 2043. 2,000 cases made, 72 cases imported.
94 points, Alison Napjus, Wine Spectator (Dec 2025)
Jasmine, blanched almonds, apricot pits and grapefruit on the nose of this creamy and elegant Champagne. It’s silky and creamy, very lightly chalky and nutty, with a medium body and soft bubbles. Hints of vanilla bean at the end. Very drinkable. 4.5 g/L dosage. Drink or hold.
94 points, Claire Nesbitt, James Suckling (Jul 2025)
The 2018 Extra Brut Blanc de Blancs is a very serious wine in a vintage where so many wines are on the lighter side. A rush of apricot, baked apple tart, spice, chamomile and dried lemon peel makes a strong opening statement. About 38% of the lots were fermented in wood, which certainly helps amplify the wine's textural presence. This rich, heady Blanc de Blancs is another wine in this range for the dinner table. Dosage is 4.5 grams per liter. Disgorged: November 2024.
93 points, Antonio Galloni, Vinous (Dec 2025)
Disgorged in November 2024 with a dosage of 4.5 grams per liter, the 2018 Extra-Brut Blanc de Blancs—previously labeled Grand Blanc—introduces itself with an aromatic profile of nashi pear, white peach, orange zest and brioche mingling with nuances of macadamia nut. On the palate, it is full-bodied, ample and textural, with a generous core of fruit underpinned by succulent yet vibrant acidity, concluding with a long, enveloping, delicately saline finish. Even as a Blanc de Blancs, it is a somewhat more powerful expression than the more elegant and harmonious cuvée 1522 Grand Cru from the same year.
92+ points, Kristaps Karklins, Wine Advocate (Jul 2025)
The 2018 Champagne Blanc De Blancs Extra Brut also has a new label, featuring a subtle range of textures with a rippling effect. Since 2016, it has been presented in dark glass, and this is the second release in this style. In the glass, the wine boasts a bright pale yellow color and is very attractive, with a fruity aroma and an elegant perfume that includes notes of custard, lemon pastry, and meringue. The vintage aimed for freshness, which proved to be a challenge this year. Medium-bodied, with supple, silky roundness, finesse, and a flowery tone throughout the finish, this wine will mature beautifully, developing notes of frangipani or fresh almond. Drink 2025-2040.
92+ points, Audrey Frick, Jeb Dunnuck (Dec 2025)