Napa Valley is the nexus of finesse. Paso Robles’ punishing heat extracts deep character. Lodi’s life-giving soils result in bright fruit flavors. When blended in Avalon CAB, these three regions reveal the complexity for which California Cabernet Sauvignon is known. Its aromas of blueberry jam, strawberry tart and boysenberries lead the way to rich black cherries, red raspberries and plums.
Winery Notes