Composed of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, the 2017 Vieux Château Certan sports a deep garnet-purple color. No mincing about, the bouquet absolutely prances out of the glass with stunning scents of candied violets, chocolate-covered cherries, roses and eucalyptus over a core of black plum preserves, mulberries, black raspberries and blueberry pie plus wafts of licorice, iron ore and truffles. Medium to full-bodied, the palate has fantastic balance and expression, with very fine-grained, silt-like tannins and well-knit freshness, finishing with epic length and perfume.
98 points, Lisa Perrotti-Brown, Wine Advocate (Mar 2020)
Possibly the wine of the vintage, the 2017 Vieux Chateau Certan is a blend of 81% Merlot, 14% Cabernet Franc and 5% Cabernet Sauvignon from the highest point on the Pomerol plateau. Deep purple, with a heavenly bouquet of creme de cassis, blueberries, scorched earth, crushed violets, tobacco, and earth, this beauty is full-bodied, has incredible depth of fruit, ripe, present tannins, integrated acidity, and a great finish. This estate has been on fire of late, and this is undoubtedly a worthy follow-on to the otherworldly 2015 and 2016. It has the depth of fruit and texture to offer pleasure even today, yet a solid 7-8 years of cellaring are warranted, and it should be long-lived. Bravo!
98 points, Jeb Dunnuck (Feb 2020)
Just as it was en primeur, the 2017 Vieux Château Certan is regal and soaring right out of the glass. Inky blue and purplish fruit, chocolate, licorice, lavender, spice and mint come together in a dense, dark and powerful Pomerol. The 2017 is an explosive, vivid wine of monastic beauty. In this vintage, VCC is especially dark and somber, which adds to a real feeling of mysterious beauty. It is a towering achievement from Alexandre and Guillaume Thienpont.
98 points, Antonio Galloni, Vinous (Mar 2020)
This delivers a terrific rush of raspberry ganache and steeped plum fruit that holds center stage throughout, flanked by singed apple wood and dried anise notes and backed on the finish by hints of Lapsang souchong tea, warm fruitcake and mineral. A step ahead of the pack in this vintage. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2022 through 2040. 3,666 cases made.
98 points, James Molesworth, Wine Spectator (Mar 2020)
The purity and complexity is so mesmerizing for 2017. Raspberries and black fruit with sweet-tobacco and blood-orange undertones. Medium to full body. The tannins are so polished and pure and push out the edges on the wine. Fresh and pretty. Deep. Needs two or three years to perfect it. Try after 2023.
98 points, James Suckling (Jan 2020)
With a small percentage of Cabernet Sauvignon in the blend, this wine is solidly tannic, with intense acidity to balance the ripe berry flavors and structure. The wine is destined for long aging with its structure and powerful tannins. At the same time, juicy acidity gives vibrancy. Drink from 2024.
96 points, Roger Voss, Wine Enthusiast (Mar 2020)
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