This unpeated single malt is elegant, refined, and, often, quite pretty, with a nose full of lemon and lime zest, floral potpourri, slate, and well-worn oak. Peaches and pears, dying wood embers, and a salty ocean breeze bring depth to the palate. Sweetness comes in vanilla beans and lemon pound cake, with a soft and woody finish offering a gentle wave goodbye.
93 points, Shane English, Whisky Advocate (Summer 2024)
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