If not shaken the wine shows sensations of dried fruit, such as figs, strips of dried peach, dates and raisins. The alcohol odor gives way to honey, cacao smells and lightly citric sensations. At first, it is a sweet-toothed wine, with strong sweetness typical for grapes at the vineyards of the PX. To the palate it is extensive, full of sensations, satisfying the pleasure. It is long-finishing, greasy, and persistent. It remains bitter and lightly astringent to the palate reminding of the carob bean, giving balance with the flavour of raisins, honey and dates.
Winery Notes