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Vintage: 1996 
1996 Broadbent Colheita (750ml)
Tinta Negra Mole from Madeira, Portugal

93WA

The 1996 Colheita was aged in oak casks for five years and then bottled. It has a very well-defined bouquet of dried figs, lemon rind, dried herbs and a touch of dates that soar from first opening and continue to bloom over several hours. The palate is fresh and lively. This is a more feminine Colheita with a crisp thread of acidity: lovely touches of marmalade and orange rind counterbalancing its viscous texture. It exhibits impressive cohesion and linearity to create a Colheita that has intent and purpose, full of energy and race.

93 points, eRobertParker.com (Issue # 202 - Aug 2012)

$64.98

13 bottles in stock and ready to ship.
1
1996 Leoville Las Cases (750ml)
Cabernet Sauvignon from Saint-Julien, Bordeaux, France
6
B-21 Top Recommendation
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At the northern end of the commune of Saint-Julien, opposite the vines of Chateau Latour across the boundary in Pauillac, an old stone wall encloses a 50-hectare piece of vineyard. This is the grand clos, the heart and nucleus of one of the best, and certainly one of the longest-living, of all the Saint-Julien properties - if not of the entire Medoc. Since the late 1950ís Chateau Leoville-las-Cases has consistently produced one of the best clarets in Bordeaux - perhaps of all wines the nearest in quality to the first growths.
Ė Clive Coates


98WA 96V

The 1996 Leoville-Las Cases is a blend of 70% Cabernet Sauvignon, 14% Merlot and 16% Cabernet Franc picked between 25 September and 10 October (for fascinating insight, read Robert Parker's remarks about the blend with Michel Delon in the original tasting note). Now at 20 years, it has evolved into an absolutely stunning Saint Julien, clearly one of the best wines from the estate this decade. The bouquet is beautifully defined with intense black cherries, cedar, mint and a touch of oyster shell that seems to gain intensity in the glass. The palate is seamless from start to finish, extraordinarily pure, the 70% new oak totally assimilated of course, impressive weight and power allied with genuine finesse and tension towards the silky smooth finish. It stands as one of the best wines of the vintage without one iota of doubt and it will last 30-40 years without problem. You might call it "proper Claret." You might call it "delicious." Tasted July 2016.

98 points, Neal Martin, Wine Advocate (Issue # 227 - Oct 2016)

Saturated bright, dark ruby. Perfumed, vibrant, very youthful aromas of cassis, violet and bitter chocolate. Dense and powerful, with great clarity of flavor thanks to a terrific spine of acidity. Almost painfully structured wine but not at all hard. Finishes very long and gripping, with a note of bitter chocolate. Drink 2012 through 2040.

96+ points, Stephen Tanzer, Vinous (Jul 2002)

$399.88

This item is a pre-order estimated to arrive 01/24/22. 11 bottles available.
1
This item is available in original wood case. Would you like to include the wood case in your order? There is an additional $12.00 shipping fee for wood cases.