Veuve Clicquot presents the fourth edition of its Extra Brut Extra Old. Expressing the ultimate creativity of our Cellar Master, Extra Brut Extra Old is a unique collection crafted exclusively from our reserve wine collection, one of the largest recorded in Champagne. Just like the creation of a perfume, the essence of such mature or, as called, “spices” reserve wines will bring concentration and depth to the blend. The wines are aged in bottle in Maison’s crayères for a minimum of three years before disgorgement, giving it texture and aromatic complexity. This blend requires a low dosage of 3 grams of sugar per liter. The Precision, energy and balance of Veuve Clicquot Extra Brut Extra Old 4 will be best appreciated with balanced and fresh cuisine, from raw vegetables to tartares and seafood.
Winery Notes