Golden amber color. Roasted aromas and flavors of smoked salted caramel nut bar, chocolate figs and yams, fiddle faddle, and rubber cement with a supple, bright, dry-yet-fruity medium body and a tingling, appealing, medium-long finish displaying impressions of chocolate mousse with coconut milk, smoked nuts and bbq apple and peach woods, and mesquite honeycomb on dried pineapple and papaya finish. A very tasty and approachable reposado mezcal with sumptuous flavors and texture.
91 points, Beverage Testing Institute (Nov 2019)