Made in a traditional Brut style, Adrien intends this cuvée as representation of all of three of the villages he works with - Sezanne, Cuis, and Avenay Val d'Or. The blend is 50% Chardonnay from Sezanne, 30% Pinot Noir from Avenay Val d'Or and 20% old vine Pinot Meunier from Cuis. The base vintage makes up 70% of the blend with the remainder a perpetual reserve going back to 1986. Dosage is 6g/L.
Importer Notes
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