2019 Donnafugata Anthilia (750ml)

Catarratto from Sicily, Italy

B-21 Top Recommendation
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Giacomo Rallo and his wife, Gabriella – the "Fleeing Woman" and her flowing locks their logo – launched Donnafugata in 1983; today, they are the leading family of Sicilian wine. Accolades are numerous, Antonio Galloni reporting, "There are few better estates in Italy than this one owned by Giacomo and Gabriella Rallo... [thanks in part to] the marvelous work done on the island of Pantelleria, where the Rallo family has invested huge sums of money..." Recent tastings of multiple vintages assert their dominance, especially with Zibibbo, a varietal they produce without competition. These will become new favorites, as they are for me. Each a signature wine, as unique as the history of this fascinating estate.


Sliced apples, apple blossom, white peaches and wet stones on the nose. It’s medium-bodied and creamy, yet refreshing with fresh and ripe fruit. Crisp acidity and nice tension on the finish. Drink now.

91 points, James Suckling (Dec 2020)

Aromas of wisteria, citrus and Mediterranean herb almost leap from the glass on this fragrant white. Crisp and savory, the vibrant palate features ripe apricot, pear, white grapefruit and tangy saline notes.

90 points, Kerin O'Keefe, Wine Enthusiast (Nov 2020)

1 bottle in stock. Ships in 1 to 2 business days.

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