A tight and racy red with walnut skin, pecan nuts, chili and spice. Blackberry. Full body, round texture. Chewy. Very promising. Like the great Le Gays from the 1980s.
95-96 points, James Suckling (Mar 2016)
The 2015 Le Gay comes from the 6.5-hectare Pomerol estate, of which 2.09 hectares are currently being restructured. It is a blend of 90% Merlot and 10% Cabernet Franc picked from 27 September until 8 October at one degree lower alcohol than Montviel; it has a fragrant bouquet with delineated red cherries, crushed strawberry and hints of vanilla from the 100% new oak. The palate is medium-bodied with fine tannin, ripe and rounded in the mouth, very well balanced and very smooth. This just glides across the mouth and once that new oak has been absorbed, this will be a gorgeous Le Gay to behold. Do not overlook this Cru because it has been on a roll in recent years.
94-96 points, eRobertParker.com (Issue # 224 - Apr 2016)
A wine of power, density and exceptional finesse, the 2015 Le Gay has it all. Even with all of its obvious richness, the 2015 is slow to reveal itself. Hints of violets, lavender, cloves and new leather wrap around a core of inky, dark-fleshed stone fruits in a resonant, impeccably crafted Pomerol loaded with personality and pure class.
93-96 points, Antonio Galloni, Vinous (Apr 2016)
Goes for a showy style and pulls it off, with a cashmere feel to the layers of warm fig, blackberry coulis and plum reduction. Ganache and warm espresso notes line the hedonistic finish.
93-96 points, Wine Spectator (2016)