The 2015 Las Gravas is a classic Mediterranean blend of Monastrell with 15% each Garnacha and Syrah, with 15% alcohol after fermenting with part of full clusters and indigenous grapes and aging in used oak barrels for 19 months. 2015 is the last vintage that Las Gravas has some Syrah, as it adds some sweet fruit he wants to avoid. However, it shows fresh within the balsamic profile, with plenty of rosemary and thyme notes combined with floral undertones and the character of the esparto grass and tree bark that are textbook descriptors of the variety. 32,000 bottles were filled in June 2017.
94 points, Luis Gutiérrez, Wine Advocate (Issue # 234 - Dec 2017)
Bright magenta. Dark berries, incense, potpourri and oak spices on the expansive nose. Smooth, appealingly sweet and open-knit, offering juicy blackberry, cherry-cola and mocha flavors that are sharpened by a snap of tangy acidity. Finishes on a building floral note, with strong persistence and even tannins that add shape and gentle grip. This wine drinks wonderfully now but it also has plenty of upside for the patient wine lover who has the foresight to stash some away. (all whole clusters; raised in 500-litre French oak barrels, 20% of them new)
93 points, Josh Raynolds, Vinous (Apr 2019)