A gutsy style, with a frame of brick dust around a core of steeped cherry, plum and blackberry fruit. The back end pulls in dried sage, savory and tobacco notes. The finish lingers over a singed chestnut hint. Rock-solid and unabashedly old-school. Best from 2020 through 2030. 5,800 cases made.
93 points, James Molesworth, Wine Spectator (May 2017) | 
