The grippy tannins are well-knit, with an expressive range of crushed black cherry, bay leaf, finely ground pepper and citrus peel flavors in this fresh, medium- to full-bodied red, which shows good tension through to the mineral-laced finish. Harmonious. Drink now through 2028. 260 cases imported.
92 points, Alison Napjus, Wine Spectator (Sep 2018)