Aromas of toasted banana meringue, powdered sugar, and peppered plantain with a silky fruity-yet-dry medium body and a long, praline, banana leaf, and peppery spice finish. A zesty, flavorful cachaca that will be great in cocktails.
91 points, Beverage Testing Institute (Nov 2011)
Inside the tall, distinctive lime-green bottle, look for a faintly yellow-tinged liquid with pungent, ripe tropical fruit aromas. Though it’s a little intense straight up, with brown sugar sweetness fading into a long fruity finish, it stands up well in a long drink with soda, like a mojito.
90 points, Wine Enthusiast (Jun 2011)