Mildly scented with ginger, anise, honeysuckle and juniper. The gin has a pronounced but fleeting sweetness, and a lingering finish laced with lemon peel and licorice/fennel seed. Gin & tonic materal.
89 points, Wine Enthusiast (Apr 2011)
Aromas of toasted herb bread with citrus marmalade and juniper-pepper relish with a soft fruity-yet-dry medium-to-full body smooth citrus taffy and mineral finish. A rock solid gin for cocktails.
89 points, Beverage Tasting Institute (Jul 2011)